1,789
Hospitality jobs in United Arab Emirates
Restaurant Manager
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Chef de Partie (Mediterranean and European Cuisine) at voco Dubai The Palm
Chef de Partie (Mediterranean and European Cuisine) at voco Dubai The Palm
InterContinental Hotels Group
Dubai
AED 60,000 - 100,000
Head of Food - MENA | Marks & Spencer | Retail
Head of Food - MENA | Marks & Spencer | Retail
Al Futtaim Private Company (LLC)
Dubai
AED 120,000 - 180,000
Housekeeping Team Leader at InterContinental Residences Dubai Business Bay
Housekeeping Team Leader at InterContinental Residences Dubai Business Bay
InterContinental Hotels Group
Dubai
AED 30,000 - 60,000
Groups Events Coordinator
Waitress 414
Waiter Waitress
Housekeeping Supervisor
Connect with headhunters to apply for similar jobsPA to General Manager | Management Office (VUQ)
PA to General Manager | Management Office (VUQ)
Emaar Properties (P.J.S.C.)
Dubai
AED 300,000 - 400,000
Assistant Housekeeping Manager
Receptionist-Administration Officer
Food & Beverage Assistant at Crowne Plaza Dubai Marina
Food & Beverage Assistant at Crowne Plaza Dubai Marina
InterContinental Hotels Group
Dubai
AED 60,000 - 120,000
Customer Service Support UAE Nationals only
Guest Experience Manager Russian Speaker
Legal Counsel Luxury MEAT
Assistant Sales Manager
Pizza Restaurant Manager
Customer Service Associate
Chief Financial Officer - FB
Operation Manager
Public Area Attendant Residences
EN - Reservation Agent
Spa Attendant
Customer Relationship Officer
Guest Service Assistant at Crowne Plaza Dubai Marina Hotel
Guest Service Assistant at Crowne Plaza Dubai Marina Hotel
InterContinental Hotels Group
Dubai
AED 60,000 - 120,000
Restaurant Manager
Beluga Hospitality
United Arab Emirates
AED 60,000 - 120,000
Job description
Job Title: Hospitality Manager
Skillset:
Jobseekers from any country are welcome.
Responsibilities:
- Oversee daily restaurant operations and ensure high service standards.
- Lead and train the team to deliver an exceptional guest experience.
- Manage inventory, budgeting, and customer relations.
Requirements:
Previous managerial experience in a fine dining or premium hospitality setting required.
Company Industry:
- Hotels
- Hospitality
Department / Functional Area:
- Chefs
- F&B
- Front Desk
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.
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