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A leading kitchen and bar venue in Kings Cross is looking for a Senior Sous Chef to support their growing food offer. This role emphasizes creativity and preparation for a transition to Head Chef within 6 months. Candidates should have a strong background in fresh food operations, a desire for leadership, and the ability to develop seasonal menus. The position offers a competitive salary and a structured work-life balance.
Senior Sous Chef with progression plan to become Head Chef in 6 months
We are recruiting a Senior Sous Chef to join a community‑led kitchen and bar space in Kings Cross, supporting a growing daytime and evening food offer. This role focuses on creativity, consistency and preparing for a smooth transition into a Head Chef position next year. You will work closely with the Development Head Chef, helping drive menu ideas, shape the kitchen culture and strengthen standards as the business continues to build momentum.
This is a hands‑on position suited to someone who enjoys structure, creative freedom and the chance to step into their first Head Chef role in a contained, well‑supported environment.
Ready to take the next step in your career and shape a kitchen in its growth phase?
Apply today or send your CV to our recruitment team for a confidential discussion.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.