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10,000+

Chef jobs in United Kingdom

Sous Chef

Garrison

Greater London
On-site
GBP 30,000 - 40,000
Yesterday
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Sous Chef - Luxury Beach Club in Greece - Summer 2026

Peligoni Club

Oldham
On-site
GBP 60,000 - 80,000
Yesterday
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Sous Chef - Luxury Beach Club in Greece - Summer 2026

Peligoni Club

Wolverhampton
Remote
GBP 60,000 - 80,000
Yesterday
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Sous Chef - Luxury Beach Club in Greece - Summer 2026

Peligoni Club

Wakefield
Remote
GBP 26,000 - 36,000
Yesterday
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Chef de Partie - Live in option - Seven Stars

Hall & Woodhouse Brewery & Managed

Sheet
On-site
GBP 13,000 - 15,000
2 days ago
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Chef de Partie - Live in option - Seven Stars

Hall & Woodhouse Ltd

Stroud
On-site
GBP 40,000 - 60,000
Today
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Pastry Chef De Partie

HTE Recruitment

Bury St Edmunds
On-site
GBP 30,000 - 34,000
Yesterday
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Chef de Partie

Dartmouth - Restaurant

Kingswear
On-site
GBP 25,000 - 35,000
Yesterday
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Chef de Partie

Brunning & Price

Blacknest
On-site
GBP 25,000 - 30,000
Yesterday
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Junior Teaching Chef - The Jamie Oliver Cookery School

Jamie Oliver

Greater London
On-site
GBP 10,000 - 40,000
Yesterday
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Chef De Partie - Lasdun | National Theatre

Levy UK Careers

Greater London
On-site
GBP 35,000
Today
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Private Chef (The President's Cottage)/Seasonal Employment

Chautauqua Institution

City of Westminster
On-site
GBP 40,000 - 60,000
Today
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Sous Chef (President's Cottage)/Seasonal Employment

Chautauqua Institution

City of Westminster
On-site
GBP 60,000 - 80,000
Today
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Chef de Partie

Tattenham Corner

England
On-site
GBP 40,000 - 60,000
Today
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Chef de Partie

Crooked Billett

Greater London
On-site
GBP 40,000 - 60,000
Yesterday
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Sous Chef

Aragon House

Greater London
On-site
GBP 60,000 - 80,000
Yesterday
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Chef de Partie

The Victoria Surbiton

Kingston upon Thames
On-site
GBP 40,000 - 60,000
Yesterday
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Head Chef

COREcruitment Ltd

Oxford
On-site
GBP 60,000 - 70,000
Yesterday
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Junior Sous Chef

Compass Group UK & Ireland

Woking
On-site
GBP 28,000 - 33,000
Yesterday
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Pastry Chef De Partie - Pastry Kitchen - Jumeirah Carlton Tower

Jumeirah Carlton Tower Careers

City Of London
On-site
GBP 40,000 - 60,000
Yesterday
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Sous Chef

Rockfish Plymouth

Plymouth
On-site
GBP 60,000 - 80,000
Yesterday
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Chef de Partie

Lyme Regis

Lyme Regis
On-site
GBP 40,000 - 60,000
Yesterday
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Chef de Partie

Swan

Walton-on-Thames
On-site
GBP 40,000 - 60,000
Yesterday
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Head Chef

Hospitality & Catering Solutions Ltd (H&C)

England
On-site
GBP 65,000
Yesterday
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Pastry Chef De Partie - Pastry Kitchen - Jumeirah Carlton Tower

Jumeirah

City Of London
On-site
GBP 40,000 - 60,000
Yesterday
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Sous Chef
Garrison
Greater London
On-site
GBP 30,000 - 40,000
Full time
Yesterday
Be an early applicant

Job summary

A renowned kitchen establishment in Greater London is seeking a Sous Chef to join their award-winning team. The ideal candidate will possess experience in leading a kitchen, manage staff effectively, and demonstrate creativity in menu design. This role offers opportunities for professional development through a dedicated program and a variety of culinary training. The establishment values quality food production and provides a supportive environment for growth.

Benefits

Free meals
20% discount in all Young's pubs and hotels
Access to culinary masterclasses
Company Pension Scheme
28 Days Holiday per year

Qualifications

  • Experience as a Sous Chef or Senior CDP.
  • Ability to manage kitchen staff effectively.
  • Creativity in menu design.

Responsibilities

  • Lead and develop kitchen team.
  • Manage kitchen staff rota and training.
  • Design and deliver menus and specials.

Skills

Quality food production
Team leadership
Excellent communication
Planning and organisational skills
Sales driving

Education

Relevant culinary qualifications
Job description
Sous Chef at The Garrison

Since 2003, The Garrison has been a Bermondsey Street institution, celebrating the best of seasonal British cooking and with Head Chef Natalie Coleman — MasterChef winner 2013, AA Rosette recipient 2023, Best Chef 2022 at the Great British Pub Awards, and winner of Food Pub of the Year 2023 at the Young’s Awards — leads our kitchen with creativity, skill, and a passion for quality ingredients and provenance.

About us

Located just a short stroll from London Bridge, Borough Market, and The Shard, The Garrison offers an inspiring, supportive environment for chefs and FOH teams who want to grow, learn, and be part of a driven and award‑winning team.

What we look for in a Sous Chef

We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Sous Chef you will:

  • Have experience championing excellent service through quality food
  • Demonstrate a passion for leading and developing a team
  • Be an active hands‑on Chef with excellent communication skills
  • Be responsible and able to manage the kitchen staff rota, training and all health and safety effectively at all times
  • Working alongside our Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
  • Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
  • Have a pro‑active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
What we offer our Sous Chefs
  • Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments
  • Autonomy to create your own menus and specials, alongside our Head Chef
  • Access to our Apprenticeship Scheme - Gain a nationally recognised qualification
  • Access to regular culinary masterclasses and training days to boost your skills
  • Free meals
  • 20% discount in all Young’s pubs and hotels
  • Share save Scheme
  • Company Pension Scheme
  • 28 Days Holiday per year

Thanks for your interest in working with The Garrison and If you would like to be part of our team, apply now!

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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