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10,000+

Chef jobs in United Kingdom

Chef de Partie

NHS

Leicester
On-site
GBP 24,000 - 30,000
2 days ago
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Chef de Partie

Avery Healthcare Group Ltd.

Leicester
On-site
GBP 25,000 - 30,000
2 days ago
Be an early applicant

Sous Chef - Passionate about FISH

HTE Recruitment

Newcastle upon Tyne
On-site
GBP 25,000 - 30,000
Today
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1st Team Sous Chef- Aston Villa Training Ground

Levy UK

Birmingham
On-site
GBP 30,000 - 40,000
Today
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1st Team Sous Chef- Aston Villa Training Ground

Chartwells Independent

Birmingham
On-site
GBP 60,000 - 80,000
Yesterday
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Chef de Partie – 32k – Fine Dining Restaurant – Truro, Cornwall

Paramount Personnel

Truro
On-site
GBP 32,000
Yesterday
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Chef de Partie – 13 Per Hour – Luxury Hotel – St Austell, Cornwall

Paramount Personnel

St. Austell
On-site
GBP 40,000 - 60,000
Yesterday
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Chef de Partie – 15 Per Hour – Rosette Restaurant – Chippenham, WiltshireParamount Personnel

Paramount Personnel

Chippenham
On-site
GBP 40,000 - 60,000
Today
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Chef de Partie – 15 Per Hour – Rosette Restaurant – Chippenham, Wiltshire

Paramount Personnel

Chippenham
On-site
GBP 40,000 - 60,000
Yesterday
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Second Pizza Chef - Roman Style 42 -45k London

COREcruitment

England
On-site
GBP 42,000 - 45,000
Today
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Sous Chef

Côte

Salisbury
On-site
GBP 25,000 - 30,000
Today
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Sous Chef

Oli Aubrey-Thomas

Plymouth
On-site
GBP 28,000 - 35,000
2 days ago
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Sous Chef - West Bridgford

Cote Brasserie

Nottingham
On-site
GBP 28,000 - 35,000
Today
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Sous Chef - Birchwood Park

Dine Contract Catering

Warrington
On-site
GBP 27,000 - 33,000
Today
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Chef Opportunities! - Colchester

ASK Italian

Colchester
On-site
GBP 40,000 - 60,000
Today
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Sous Chef

Côte

Lewes
On-site
GBP 25,000 - 35,000
Today
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Sous Chef

Côte

Greater London
On-site
GBP 30,000 - 40,000
Today
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Commis Chef - Cinnamon Bazaar - Covent Garden

Cinnamon Collection - Boparan Restaurant Group

Greater London
On-site
GBP 26,000 - 35,000
Today
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Sous Chef

Côte

Worcester
On-site
GBP 30,000 - 35,000
Today
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Chef de Partie

Berkeley Scott

Burnham-on-Sea
On-site
GBP 40,000 - 60,000
Yesterday
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Chef

Sanctuary Group

Shrewsbury
On-site
GBP 40,000 - 60,000
Yesterday
Be an early applicant

Chef - Bank

NHS

Exeter
On-site
GBP 40,000 - 60,000
Today
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Junior Sous Chef - Birmingham

Lounge Café Bars

Birmingham
On-site
GBP 40,000 - 60,000
Today
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Chef Opportunities!

ASK Italian

Gateshead
On-site
GBP 40,000 - 60,000
Today
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Head Chef – Gastro Restaurant – Immediate Start – Kingsbridge, Devon

Paramount Personnel

West Alvington
On-site
GBP 32,000 - 38,000
Yesterday
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Chef de Partie
NHS
Leicester
On-site
GBP 24,000 - 30,000
Full time
2 days ago
Be an early applicant

Job summary

A leading luxury elderly care home provider in Leicester is seeking a Chef de Partie to support the culinary team. This role involves preparing high-quality nutritional meals, participating in dietary meetings, and ensuring cost-effective stock management. The ideal candidate must have a catering qualification, a Basic Food Hygiene Certificate, and at least one year of catering experience. A compassionate attitude toward residents is essential. Join a dedicated team that values respect and commitment to exceptional care.

Qualifications

  • Minimum of 1-year catering experience required.
  • Hold a catering qualification equivalent to City & Guilds 706/1 and 706/2.
  • Demonstrate compassion and commitment to high-quality culinary services.

Responsibilities

  • Support the Head Chef and Sous Chef in culinary team management.
  • Prepare nutritional food to high standards.
  • Participate in meetings regarding catering functions.
  • Ensure cost-effective stock control to minimize waste.

Skills

Catering experience
Compassionate service
Flexibility and adaptability

Education

Catering qualification (City & Guilds 706/1 and 706/2 or NVQ)
Basic Food Hygiene Certificate
Job description

Avery Healthcare is one of the UK's largest providers of luxury elderly care homes, offering exceptional care across a growing network of over 100 homes. They are passionate about creating meaningful experiences for both their residents and team members, building a supportive and inspiring environment where employees feel valued and empowered every day.

Main duties of the job

As a Chef de Partie at Avery Healthcare, you will be responsible for supporting the Head Chef and Sous Chef to lead a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall wellbeing of the residents. You will be involved in menu development, cost-effective stock control, and addressing special dietary requirements of residents.

About us

Avery Healthcare is one of the UK's largest providers of luxury elderly care homes, offering exceptional care across a growing network of over 100 homes. They are passionate about creating meaningful experiences for both their residents and team members, building a supportive and inspiring environment where employees feel valued and empowered every day.

Job responsibilities

Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and were here to celebrate and support you every step of the way.When you join us, youll be making a positive impact on residents lives every day your compassion and dedication truly make a difference. Were committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, youll experience a culture that values respect, compassion, and a shared commitment to exceptional care.Were now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Chef De Partie. If this sounds like the place for you, wed love to hear from you!

ABOUT THE ROLE

Your focus as Chef de Partie will be to support the Head Chef and Sous Chef to lead a culinary team that provides a nutritionally balanced, comprehensive and high-quality culinary service, which contributes to the overall wellbeing of the residents.

Other responsibilities will include:

  • Taking part in meetings with residents and Heads of Departments to discuss and agree catering functions across the home, and to address special needs or dietary requirements of residents.
  • Preparing nutritional food and beverages to a high standard, as directed by the Head Chef.
  • Supporting cost-effective stock control systems to minimise waste and ensure these are in place.
  • Working with the Head Chef and Sous Chef to develop and review the menu on a regular basis.

ABOUT YOU

To be successful in your application, you will live our values of caring, supportive, honest, respectful and accountable in all that you do.

Our ideal candidate must:

  • Hold a catering qualification such as City & Guilds 706/1 and 706/2 or NVQ or equivalent.
  • Hold Basic Food Hygiene Certificate.
  • Have a minimum of 1-year catering experience.
  • Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents.
  • Be adaptive and flexible to cover a range of responsibilities at short notice.

ABOUT AVERY

At Avery, were not just one of the UKs largest providers of luxury elderly care homes were a place where people love to work. We believe that the later years of life should be as enriching as any other, and were passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike.
Job description
Job responsibilities

Package Description: At Avery Healthcare, we are all about supporting the people who care for our residents. We know how hard our teams work, and were here to celebrate and support you every step of the way.When you join us, youll be making a positive impact on residents lives every day your compassion and dedication truly make a difference. Were committed to helping you grow in a caring, supportive environment, with opportunities to learn and develop throughout your career. And as part of our close-knit team, youll experience a culture that values respect, compassion, and a shared commitment to exceptional care.Were now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Chef De Partie. If this sounds like the place for you, wed love to hear from you!

ABOUT THE ROLE

Your focus as Chef de Partie will be to support the Head Chef and Sous Chef to lead a culinary team that provides a nutritionally balanced, comprehensive and high-quality culinary service, which contributes to the overall wellbeing of the residents.

Other responsibilities will include:

  • Taking part in meetings with residents and Heads of Departments to discuss and agree catering functions across the home, and to address special needs or dietary requirements of residents.
  • Preparing nutritional food and beverages to a high standard, as directed by the Head Chef.
  • Supporting cost-effective stock control systems to minimise waste and ensure these are in place.
  • Working with the Head Chef and Sous Chef to develop and review the menu on a regular basis.

ABOUT YOU

To be successful in your application, you will live our values of caring, supportive, honest, respectful and accountable in all that you do.

Our ideal candidate must:

  • Hold a catering qualification such as City & Guilds 706/1 and 706/2 or NVQ or equivalent.
  • Hold Basic Food Hygiene Certificate.
  • Have a minimum of 1-year catering experience.
  • Demonstrate compassion and commitment to the delivery of high-quality culinary services to residents.
  • Be adaptive and flexible to cover a range of responsibilities at short notice.

ABOUT AVERY

At Avery, were not just one of the UKs largest providers of luxury elderly care homes were a place where people love to work. We believe that the later years of life should be as enriching as any other, and were passionate about creating meaningful experiences for our residents and our team alike. With our vision of "creating meaningful lives together," we proudly offer exceptional care across our growing network of over 100 homes, building a supportive and inspiring environment where employees feel valued and empowered every day. Join us and see why Avery is the preferred choice for residents and team members alike.

Please note this role will require:

  • A DBS Disclosure check, the cost of which will be met by Avery Healthcare.
  • Proof of eligibility to work in the UK.

This advert may be withdrawn prior to the advertised deadline depending on the volume of applications received and business needs.

Person Specification
Qualifications
  • To be successful in this role, you must hold a catering qualification such as City & Guilds 706/1 and 706/2 or NVQ or equivalent, as well as a Basic Food Hygiene Certificate. You should have a minimum of 1-year catering experience and demonstrate compassion and commitment to the delivery of high-quality culinary services to residents.
Disclosure and Barring Service Check

This post is subject to the Rehabilitation of Offenders Act (Exceptions Order) 1975 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service (formerly known as CRB) to check for any previous criminal convictions.

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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