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Food Safety jobs in South Africa

Snack Attendant

Crew Life at Sea

Cape Town
On-site
ZAR 120,000 - 200,000
30+ days ago
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1st Cook

Crew Life at Sea

Cape Town
On-site
ZAR 50,000 - 200,000
30+ days ago

2nd Cook

Crew Life at Sea

Cape Town
On-site
ZAR 50,000 - 200,000
30+ days ago

Operations & Production Supervisor

JustTheJob.co.za

Springs
On-site
ZAR 200,000 - 300,000
30+ days ago

Fitter & Turner

The Legends Agency

Grabouw
On-site
ZAR 50,000 - 200,000
30+ days ago
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Dining Steward.

Crew Life at Sea

Cape Town
On-site
ZAR 50,000 - 200,000
30+ days ago

Production Supervisor

University of Fort Hare

Durban
On-site
ZAR 300,000 - 450,000
30+ days ago

Catering Supervisor Healthwise

Tsebo Solutions

Knysna
On-site
ZAR 200,000 - 300,000
30+ days ago
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Operations Manager

West Coast Group

Cape Town
Hybrid
ZAR 200,000 - 300,000
30+ days ago

Fitter and Turner

HR-Simplified (Pty) Ltd

Pretoria
On-site
ZAR 200,000 - 300,000
30+ days ago

Sous Chef Prep/Fish

Crew Life at Sea

Wes-Kaap
On-site
ZAR 200,000 - 300,000
30+ days ago

National Customer Experience & Training Manager (JB5607)

Recruitment

Centurion
Hybrid
ZAR 300,000 - 400,000
30+ days ago

Demi Chef De Partie - Butcher.

Crew Life at Sea

Cape Town
On-site
ZAR 50,000 - 200,000
30+ days ago

Manager In Training At Pnp

Pick N Pay

Cape Town
On-site
ZAR 200,000 - 300,000
30+ days ago

Lab Operations Manager - Food Safety & Quality

Express Employment Professionals

Mokopane
On-site
ZAR 400,000 - 600,000
30+ days ago

Warehouse Controller

Vector Logistics

Durban
On-site
ZAR 350,000 - 450,000
30+ days ago

Chef de Partie

Radisson Hotel Group

Cape Town
On-site
ZAR 50,000 - 200,000
30+ days ago

Sous Chef Saucier

Crew Life at Sea

Wes-Kaap
On-site
ZAR 250,000 - 350,000
30+ days ago

Pastry Sous Chef

Crew Life at Sea

Cape Town
On-site
ZAR 200,000 - 300,000
30+ days ago

Waiter/ess

Crew Life at Sea

Cape Town
On-site
ZAR 50,000 - 200,000
30+ days ago

Demi Chef De Partie Pastry.

Crew Life at Sea

Cape Town
On-site
ZAR 50,000 - 200,000
30+ days ago

Demi Chef De Partie Baker.

Crew Life at Sea

Cape Town
On-site
ZAR 50,000 - 200,000
30+ days ago

Chef De Partie - Pastry.

Crew Life at Sea

Cape Town
On-site
ZAR 50,000 - 200,000
30+ days ago

Assistant Maitre'd

Crew Life at Sea

Wes-Kaap
On-site
ZAR 50,000 - 200,000
30+ days ago

Chef De Partie

Crew Life at Sea

Pretoria
On-site
ZAR 50,000 - 200,000
30+ days ago

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Snack Attendant
Crew Life at Sea
Cape Town
On-site
ZAR 120 000 - 200 000
Full time
30+ days ago

Job summary

A hospitality company in Cape Town is seeking a dedicated service team member to handle food and beverage tasks. You'll greet guests, prepare snacks, maintain cleanliness, and manage cash transactions in a fast-paced environment. Ideal candidates have experience in customer service, great communication skills, and the ability to work flexible hours. Join our team for a rewarding experience with guests.

Qualifications

  • Previous experience in food and beverage service preferred.
  • Ability to work in a fast-paced environment and handle multiple tasks.
  • Knowledge of food safety and sanitation regulations.

Responsibilities

  • Greet and welcome guests in a friendly manner.
  • Prepare snacks and refreshments according to standards.
  • Maintain cleanliness and organization of the snack bar area.
  • Handle cash and credit card transactions accurately.

Skills

Customer service skills
Strong communication
Ability to multitask
Cash handling
Job description

- Greet and welcome guests in a friendly and professional manner

- Prepare a variety of snacks and refreshments according to company standards

- Ensure all food and beverage items are fresh and properly stocked

- Handle cash and credit card transactions accurately and efficiently

- Maintain cleanliness and organization of snack bar area

- Follow all food safety and sanitation guidelines

- Provide excellent customer service and address any guest concerns or requests

- Collaborate with other crew members to ensure a smooth and enjoyable experience for guests

- Assist with inventory management and restocking of supplies

Qualifications:

- Previous experience in food and beverage service preferred

- Ability to work in a fast-paced environment and handle multiple tasks

- Strong communication and interpersonal skills

- Basic math skills and cash handling experience

- Knowledge of food safety and sanitation regulations

- Willingness to work flexible hours, including evenings, weekends, and holidays

- Must be able to work well in a team environment

- Must be able to stand for extended periods of time and lift up to 25 pounds

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* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.

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