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Junior Sous Chef – MT2217

Chef Results Limited

England

On-site

GBP 10,000 - 40,000

Full time

30+ days ago

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An established industry player in the hospitality sector is looking for a passionate Junior Sous Chef to join their dynamic team at a luxury spa hotel. This role offers the opportunity to work in a vibrant kitchen environment that emphasizes fresh, locally sourced ingredients and seasonal menus. As a Junior Sous Chef, you'll be instrumental in creating high-quality dishes while honing your culinary skills under the guidance of experienced chefs. With excellent opportunities for career progression and a supportive team atmosphere, this position is perfect for ambitious chefs eager to make their mark in the culinary world. Join a workplace that values your contribution and offers great perks!

Exzellente Bezahlung

Uniform bereitgestellt

Mögliche Unterkunft

Mahlzeiten während der Dienstzeit

Anteil an Trinkgeldern

Ausgezeichnete Aufstiegsmöglichkeiten

Erfahrung als Junior Sous Chef oder Senior Chef de Partie in Hotelküchen.
Fähigkeit, unter Druck in einer geschäftigen Küche zu arbeiten.

Zubereitung frischer Zutaten und Kreation von Gerichten auf hohem Niveau.
Unterstützung des Küchenchefs und Anleitung des Küchenteams.

Küchenmanagement

Hochwertige Speisenzubereitung

Druckresistenz

Flexibilität

Abgeschlossene Ausbildung als Koch

Erfahrung in Hotelküchen

Küchengeräte

Hygienestandards

The Head Chef of a recently refurbished, luxury multi outlet spa hotel is seeking a Junior Sous Chef to join the brigade. The restaurant at the hotel offers a menu with a wide choice of dishes that change with the seasons with classic recipes given modern interpretations prepared using locally grown produce wherever possible. The property is also a popular wedding and conference venue so it is important that you can work well under pressure. This is a great place for chefs to work, a busy kitchen where you will gain lots of experience and training, great perks and well looked after.

Requirements:

A Junior Sous Chef or Senior Chef de Partie looking for progression who has been working in Hotel kitchens where you were preparing fresh ingredients to create dishes to a high standard ideally to 1AA rosette level. The ability to work well under pressure in a busy kitchen environment is essential for this role. This role will suit a chef who is ambitious, flexible and has good all round skills on each section of the kitchen.

Benefits Include:

Excellent rates of pay
Negotiable Salary
Uniform Provided
Possible Accommodation
Meals on Duty
Share of Tips
Excellent Opportunities To Progress

Due to the location of this property, it is essential that all applicants have access to their own transport.

*This is a permanent role*

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.

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