General Mills has been bringing food the world loves to Latin America & Mexico for more than 24 years. We're rooted in tradition, yet we’re driven to change the future of our industry. To break away from the pack, we welcome all backgrounds, ideas and perspectives to our table. And we remain passionate about continual learning, setting higher goals and empowering advancement. If you share our endless passion for pursuing new ideas and making them real, help us accelerate our success and discover what's next.
Core Responsibilities of the role:
As a Corporate Chef, you will be responsible for growing sales through the introduction and execution of sales plans and programs for key distributor and operator accounts.
Your business will call on and support operators across multiple channels Industry and Commercial. Corporate Chef are consistently challenged to grow relationships and deliver results. Every day will uncover a new challenge and new opportunity to sell, and you’ll partner with your teammates to work together, win, and celebrate success. Corporate Chef will be responsible for multiple foodservice distributors on Mexico.
KEY ACCOUNTABILITIES
Strategic Business Development (Analyze & Build Strategies):
Sales Execution Responsibilities
Budget Management Responsibilities
Other Responsibilities:
Bachelor's Degree or equivalent experience:
PREFERRED QUALIFICATIONS
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.