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A premium food brand in Moreton-in-Marsh is seeking an experienced Assistant Head Baker. In this role, you will support the Head Baker in leading the team to produce award-winning organic bakery products for our outlets. The ideal candidate should have expertise in artisan bread making and strong leadership skills. You will also be responsible for maintaining quality standards and managing the nightly production processes. This position offers various employee benefits to support your well-being.
The Assistant Head Baker at Daylesford acts as second in command to the Head Baker, stepping in to lead the team whenever required. In this role, the majority of their time will be dedicated to crafting our award winning organic bakery products specifically for the Daylesford Cotswolds Farm shop, working a range of shift patterns from 16.00-01.00, 21.00-05.30 and 23.00-07.30.,
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.