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Chef / Cook – TP2492

Chef Results Limited

North East

On-site

GBP 22,000 - 28,000

Full time

30+ days ago

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Job summary

Join a dynamic hospitality team as a Chef or Cook in a care home setting. This permanent role offers a flexible schedule with 35 hours a week, where you'll create nutritionally balanced meals while catering to special dietary requirements. Collaborating closely with the Head Chef, you'll ensure that meals are not only delicious but also visually appealing, making a significant impact on the residents' dining experience. With a supportive environment and a focus on quality, this position is perfect for someone passionate about cooking and making a difference in people's lives.

Benefits

Uniform Provided
Hourly Paid
Straight Shifts
Progressive Company
Daytime shifts

Qualifications

  • Minimum 2 years experience in fresh food kitchens required.
  • Experience with dietary needs and special diets is essential.

Responsibilities

  • Provide balanced and appealing meals for residents.
  • Liaise with care staff to meet residents' dietary needs.

Skills

Fresh food preparation
Dietary needs experience
Baking skills
Communication skills
Positive attitude

Education

Level 2 food safety certificate

Job description

An excellent opportunity for a flexible Chef or Cook to join the hospitality team at a care home which is part of a successful group. The permanent position is 35 hours a week (40 hours one week, 30 hours the next), 11 hour shifts 8am to 7pm on a rota basis with every other weekend off. You will cover chefs for annual leave and sickness and front of house if required. In this job, you will be providing nutritionally balanced and visually appealing fresh food meals and snacks whilst also catering for special dietary requirements. In this role, you will be working with the Head Chef in the kitchen so it is a small team and you will liaise with the care staff to ensure residents' needs are catered for.

Requirements:

A Chef or Cook who has a proven track record and a minimum of 2 years experience of working in fresh food kitchens, with experience of dietary needs and special diets is required to take on this position. It is advantageous if you also have experience of baking, especially cakes, scones, and biscuits. A chef who has good communication skills, a positive ‘can do’ attitude and is willing to go the extra mile to not only provide meals for the residents but to also cater for parties and birthdays etc. to make a difference. It is important that you have a level 2 food safety certificate.

Benefits Include:

  • Uniform Provided
  • Hourly Paid
  • Straight Shifts
  • Progressive Company
  • Daytime shifts

*This is a permanent role*

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.

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