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An established industry player is seeking a passionate Commis Chef to join their dynamic kitchen team. This exciting role offers the opportunity to learn and grow in a fast-paced environment, where you will assist in food preparation, maintain kitchen cleanliness, and support the senior staff in delivering exceptional dining experiences. The hotel provides comprehensive training and apprenticeship opportunities, ensuring you develop your culinary skills and knowledge. With a focus on teamwork and effective communication, this position is perfect for those eager to embark on a rewarding culinary career while enjoying various employee benefits.
The Royal Horseguards is a stunning 5 star hotel overlooking the River Thames, close to The Embankment and Trafalgar Square. The hotel has 282 bedrooms, restaurant, bar and terrace area as well as exceptional banqueting facilities at one of London's most prestigious conference and banqueting venues, One Whitehall Place.
In this role, a little kitchen experience would be an advantage but we will provide training. Day to day duties will include basic food preparation - chopping vegetables, preparing the ingredients for the chefs to use, date labelling food stuffs and checking they are stored correctly. You may be involved in preparing staff meals, assisting in volume cooking for banqueting events and plating dishes ready to be served! Looking to grow? We have apprenticeship training courses available - which will help you develop your skills and knowledge.