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Join a forward-thinking company as an Assistant Restaurant Manager, where your passion for hospitality and proven management skills will shine. In this dynamic role, you will oversee a fast-paced restaurant operation, ensuring exceptional customer experiences while maintaining high operational standards. You will lead a dedicated team, manage stock controls, and ensure compliance with health and safety regulations. With a commitment to continuous improvement, you will be part of a vibrant culture that values teamwork and customer satisfaction. This is an exciting opportunity to make a real impact in a beloved garden centre environment.
Our Assistant Restaurant Managers play an essential role in delivering an exceptional experience across our Restaurants – delivering tasty food, maintaining operational standards, smashing commercial targets and ensuring food hygiene, whilst assisting the Restaurant Manager.
At Dobbies, we’re proud to have a history dating back to 1865. We were founded by James Dobbie and are the only garden centre retailer to have stores in every nation across the UK.
Our passion and joy for gardens and plants is what makes us special. In our stores, we showcase this through own brand and branded products, concession partners, and services. We champion garden living all year round.
Many of our stores feature a restaurant or coffee shop, where customers can enjoy refreshments or meals in a relaxed and welcoming environment.
We offer a calendar of events and experiences that bring people and communities together, and we have a national charity partner that both our colleagues and customers raise money for.
We’re committed to being a great place to work. We’re one team and we encourage our colleagues to be the best version of themselves, every day; to share their wins and celebrate success. Together, we make it work for our customers.