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Head Waiter
HIVE Restaurant
Greater London
On-site
GBP 10,000 - 40,000
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Job summary
An established industry player is seeking a dedicated Front of House team member for a full-time on-site role in Greater London. This position is perfect for individuals who thrive in a fast-paced environment and are passionate about delivering exceptional customer service. Responsibilities include greeting guests, managing reservations, and ensuring a welcoming atmosphere. Join a dynamic team where your contributions will directly enhance the dining experience for guests. If you have a knack for communication and enjoy working collaboratively, this opportunity is ideal for you.
Qualifications
- Strong customer service and communication skills are essential.
- Experience in hospitality is a plus, with a focus on teamwork.
Responsibilities
- Greet and seat guests while providing excellent customer service.
- Manage reservations, handle payments, and maintain a clean environment.
Skills
Customer Service
Communication Skills
Organizational Skills
Time Management
Problem-Solving
Conflict Resolution
Teamwork
Ability to work in a fast-paced environment
Education
High school diploma or equivalent
Job description
This is a full-time on-site role for a Front of House (FOH) team member at HIVE Restaurant, located in Greater London. The FOH team member will be responsible for greeting and seating guests, taking orders, delivering food and beverages, and providing excellent customer service. Other responsibilities include managing reservations, handling payments, maintaining a clean and welcoming environment, and addressing any guest queries or concerns.
Qualifications
- Customer Service and Communication skills
- Experience in managing Reservations and Handling Payments
- Organizational and Time Management skills
- Problem-Solving and Conflict Resolution skills
- Teamwork and Collaboration skills
- Ability to work in a fast-paced environment
- Prior experience in the hospitality industry is a plus
- High school diploma or equivalent is typically required
- Entry level
- Full-time
- Management and Manufacturing
- Industries
- Restaurants
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