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Commis Chef - A Great Career Path

First Contact Chefs

Colchester

On-site

GBP 20,000 - 30,000

2 days ago
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Job summary

An exciting opportunity awaits an enthusiastic Commis Chef to join a prestigious hotel nestled in the picturesque English countryside. This role offers a chance to develop culinary skills under the guidance of talented chefs, focusing on high-quality dishes made from locally sourced ingredients. With live-in accommodation and a supportive team environment, this position is perfect for those looking to advance their careers in the hospitality industry. Join a firm that values professional growth and offers excellent training and development opportunities, along with a range of employee benefits. If you are passionate about cooking and eager to learn, this role is for you!

Benefits

Great training and development

Hotel staff benefits and discounts

Competitive salary

Share of restaurant tips

Contributory pension scheme

Employee awards

Qualifications

  • NVQ Level 1 and 2 or equivalent required.
  • Food hygiene certifications are mandatory.

Responsibilities

  • Assist in preparing and creating dishes using local produce.
  • Work under the Demi Chef de Partie ensuring high standards.

Skills

Food Preparation

Team Collaboration

Communication Skills

Flexibility

Education

NVQ Level 1

NVQ Level 2

Food Hygiene Certification

Job description

A fantastic opportunity for an enthusiastic Commis Chef to develop their career with one of the most talented and respected Chefs in the United Kingdom - with live-in accommodation and a great opportunity to be inspired and develop your skills and confidence in the beautiful English countryside working in their high-quality hotel.


This stunning hotel prides itself on its excellent hospitality and service. They use only the finest locally sourced ingredients and are extremely proud of the reputation they uphold.


As a Commis Chef, you will be preparing and assisting in creating the finest dishes using local produce. You will work directly under the Demi Chef de Partie, assist the team in your section ensuring the highest standards of product, and work with the senior team members to develop your products and your own knowledge.


This is a great opportunity for any Commis Chef looking to progress and further their career in an award-winning establishment with a fantastic team.


Requirements for this Commis Chef position:
  1. NVQ Level 1 and 2 or Equivalent
  2. Food Hygiene Certifications
  3. Good written and spoken English
  4. A flexible attitude
  5. Restaurant or Hotel Background

Benefits of this Commis Chef position:
  1. Great training and development
  2. Hotel staff benefits and discounts
  3. Competitive salary
  4. A share of restaurant tips
  5. Contributory pension scheme
  6. Employee awards

For this role, please send us your most recent up-to-date CV. Feel free to apply if you need any further information about this role.


This is a permanent position. All applicants will have a stable CV with excellent traceable references. The person suited for this role must be experienced in fresh produce and possess NVQ level 1 and 2 or equivalent, and a hygiene certificate.


You must either be working in or a resident in the United Kingdom for this position. You must be able to prove your right to work in the United Kingdom for this role, be a UK/EU citizen, and have ILR/PR status or hold a work permit/visa with at least 2 years remaining.


In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.


Thank you for your interest in this position. Please note that we take your application very seriously, but must stress that applications will only be answered in person if they match the criteria of the position advertised. If we haven't contacted you within 72 hours, your application has been unsuccessful on this occasion.


First Contact Chefs are passionate about fostering careers in the hospitality industry. We believe in professional career development, rather than simply placing candidates in jobs. We nurture talent to ensure an enhancement of our clients and the industry's reputation as a whole and we are great supporters of "A Passion to Inspire" developing the relationship between the applicant and employer.


By applying directly for this position, you accept that we can store your personal data. We promise to never pass your details on to third parties without your direct authorization.

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