Enable job alerts via email!
Commis Chef
The Rank Group
Southend-on-Sea
On-site
GBP 40,000 - 60,000
Boost your interview chances
Create a job specific, tailored resume for higher success rate.
Job summary
Join a vibrant team at an industry-leading casino, where your culinary skills will shine! As a key member of the kitchen staff, you will play a vital role in delivering exceptional dining experiences to our guests. Collaborating closely with the head chef, you'll prepare and present high-quality dishes while adhering to safety and hygiene standards. This position offers a fantastic opportunity for growth and development in a dynamic environment committed to excellence and customer satisfaction. If you're passionate about food and eager to make a difference, this is the perfect role for you!
Qualifications
- Minimum 6 months experience in a commercial kitchen setting.
- Knowledge of food safety and HACCP guidelines essential.
Responsibilities
- Prepare, cook, and present food according to recipe standards.
- Ensure compliance with food safety and cleanliness standards.
Skills
Culinary Skills
Customer Service
Teamwork
Flexibility
Education
Food Safety Level 2 Certification
Tools
HACCP Guidelines
Job description
Company Description
Grosvenor is the leading Casino operator in the UK and our venues offer the very best quality gaming and leisure experience in an environment committed to safer gambling. We aim to excite and entertain all our customers giving them a memorable experience they will want to return for.
Our casinos are an exciting and rewarding place to work with roles across all aspects of gaming and customer service with opportunities to develop your existing skills and learn new ones. If you want to build a career in casinos that’s fine with us; as the largest operator in the UK, we have lots of opportunity and structured development programmes.
At Grosvenor we are a 24/7 operation committed to safer gambling for our customers and building an inclusive, diverse, and engaged team.
Grosvenor Casino, Southend
Is your comfort zone the KITCHEN? Are you passionate about fresh ingredients and tailoring food to customer expectations and brand values? Join us on a culinary journey at the Rank group, where you will be our next STAR! Working closely with your head chef, you will meet and exceed our customer expectations, day in day out!
You will:
- Acknowledge, welcome and assist customers in all areas
- Live our values of Service, Teamwork, Ambition, Responsibility, and Solutions
- Collaborate and work as part of the hosting and wider casino team
- Preparation, cooking, seasoning, and presentation of casino menus as per recipe standards.
- Follow all HACCP and safety guidelines, ensuring that food safety is adhered to throughout the venue
- Report defective equipment and systems to the head chef or duty manager
- Ensure stock rotation (FIFO), ordering, and usage is diligently followed to minimize stock and financial losses
- Seek feedback from customers and front of house teams to continuously improve food quality and exceed customer expectations
- Practice a “clean as you go” policy in all food preparation and service areas
- Previous experience in a culinary or food preparation setting
- Must have a minimum of 6 months experience working in a commercial kitchen.
- Flexible in working shifts and as per business requirements
- Knowledge of HACCP and food safety guidelines
- Food safety basic level 2 certification, or currently working towards it
'/%3e%3cpath%20d='M101.744%2012.4726L102.894%2016.1947L99.0021%2013.2201L101.744%2012.4726ZM105.3%208.40937H100.488L99.0026%203.59473L97.5116%208.41047L92.7%208.40385L96.5965%2011.3834L95.1055%2016.1942L99.0021%2013.2196L101.408%2011.3834L105.3%208.40992V8.40937Z'%20fill='white'/%3e%3cdefs%3e%3clinearGradient%20id='paint0_linear_5593_1381'%20x1='90'%20y1='9.44471'%20x2='99'%20y2='9.44471'%20gradientUnits='userSpaceOnUse'%3e%3cstop%20stop-color='%2300AD70'/%3e%3cstop%20offset='0.998594'%20stop-color='%2300B67A'/%3e%3cstop%20offset='1'%20stop-color='%23DCDCE6'/%3e%3c/linearGradient%3e%3c/defs%3e%3c/svg%3e){kind=small}
Similar jobs
Commis Chef
Only for registered members
Greater London
On-site
GBP 40,000 - 60,000
Commis Chef
Only for registered members
Greater London
On-site
GBP 40,000 - 60,000
Commis Chef
Only for registered members
Chipping Barnet
On-site
GBP 40,000 - 60,000
job faster
