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Chef
Kerry Collins Recruitment
Royal Borough of Windsor and Maidenhead
On-site
GBP 40,000 - 60,000
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Job summary
Join a forward-thinking recruitment firm seeking a skilled Chef to deliver exceptional meal services in a resident care home. This role involves preparing high-quality dishes, ensuring hygiene standards, and collaborating with kitchen staff to create a smooth workflow. Ideal candidates will have proven culinary experience and a strong understanding of food safety regulations. If you are passionate about cooking and committed to providing excellent service, this opportunity is perfect for you.
Qualifications
- Proven experience as a Chef with strong culinary skills.
- Knowledge of food hygiene and safety regulations.
Responsibilities
- Prepare and cook high-quality dishes according to menu specifications.
- Ensure cleanliness and hygiene in food preparation areas.
Skills
Culinary Skills
Food Safety Knowledge
Inventory Management
Education
GCSE Grade C in English and Maths
NVQ2 in Hospitality & Catering
Food Hygiene Certificate
Level 1 Food Hygiene Certificate
Job description
Job Role: Chef
Location: 80 x resident care home. Breakfast, Lunch and Supper meal service. Must be confident with IDDSI Level foods (Puree, minced and moist, small and bite-sized).
Job Duties:
- Prepare and cook high-quality dishes in line with menu specifications.
- Ensure food preparation areas are clean and hygienic.
- Monitor and manage inventory levels to minimise waste.
- Collaborate with kitchen staff to maintain a smooth workflow.
- Adhere to health and safety regulations.
Required Qualifications:
- Proven experience working as a Chef.
- Food Hygiene Certificate.
- Literacy and numeracy equivalent to at least GCSE Grade C English and Maths.
- NVQ2 in Hospitality & Catering.
- Level 1 Food Hygiene Certificate.
If you are interested in this position, please apply on this advert, or alternatively, call our office or email your CV for further information.
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