Chef de Partie Dayshift (gn) Palatinate

Our client is a renowned gourmet restaurant, located in the historic city center in the Palatinate. The restaurant is part of a luxury boutique hotel and prides itself on its ratings. The historic walls combined with a modern interior offer a workplace that is both traditional and innovative. The restaurant is open four days a week and only offers evening service.
Was machst du als Chef de Partie Dayshift (gn) Palatinate konkret?

• Responsibility for receiving and checking goods to ensure food quality
• Implementation and monitoring of mise en place for optimal preparation for daily operations
• Organization and management of warehouse and cold storage, including the optimization of warehousing processes
• Compliance with hygiene and safety standards in the kitchen area

• Completed training as a chef with experience in kitchen organization
• Strong sense of quality and responsibility
• Experience in the gourmet gastronomy
• Ability to work independently and in a structured manner
• Good knowledge of warehouse management and food handling

• A working environment in one of the top restaurants in the region with a motivated and professional team
• Fixed working hours from 10:00 to 18:00 without evening and Sunday shifts
• Performance-related remuneration and professional working conditions
• Diverse opportunities for personal and professional development

Does that sound like the right challenge for you? Is this your next career move? Yes? Then apply directly to us now using the form.