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Assistant Chef
Job summary
A hospitality establishment in Dubai is seeking an Assistant Chef to assist in kitchen operations and maintain high culinary standards. The ideal candidate will support food preparation, cooking, and ensure hygiene standards are met. This role offers a competitive salary between AED 6,500 and AED 7,000 per month and provides opportunities for career growth within the hospitality industry. Ideal candidates should have experience and knowledge of food safety regulations in the UAE, and strong teamwork skills are essential.
Benefits
Qualifications
- Proven experience as an Assistant Chef, Commis Chef, or Kitchen Cook.
- Knowledge of food preparation techniques and kitchen safety.
- Ability to work in a fast-paced hospitality environment.
Responsibilities
- Assist the Head Chef in preparing and cooking meals according to menu specifications.
- Ensure consistent food quality, taste, and presentation.
- Maintain cleanliness and hygiene of kitchen and workstations.
Skills
Education
Location: Dubai, UAE
Industry: Hospitality
Job Type: Full-Time
Salary: AED 6,500 – AED 7,000 per month
IIQAF Group is seeking a skilled and motivated Assistant Chef to support kitchen operations in our hospitality establishments in Dubai. The ideal candidate will assist in food preparation, cooking, and maintaining high-quality culinary standards, ensuring a smooth workflow in a busy kitchen environment.
This role is perfect for candidates searching for Assistant Chef jobs in Dubai, Sous Chef Assistant UAE, Kitchen Cook Hospitality roles, or Hotel Kitchen Staff positions.
- Assist the Head Chef and kitchen team in preparing and cooking meals according to menu specifications
- Ensure consistent food quality, taste, and presentation
- Prepare ingredients, including chopping, marinating, and portioning
- Maintain cleanliness and hygiene of kitchen, workstations, and cooking equipment
- Assist in inventory management, stock rotation, and ordering supplies
- Follow food safety, hygiene, and HACCP standards
- Support training and guidance of junior kitchen staff
- Collaborate with the kitchen team to ensure timely meal service
- Proven experience as an Assistant Chef, Commis Chef, or Kitchen Cook
- Knowledge of food preparation techniques, cooking methods, and kitchen safety
- Ability to work in a fast-paced hospitality environment
- Strong teamwork and communication skills
- Familiarity with UAE food safety regulations and hygiene standards
- Culinary or hospitality certification
- Experience in hotels, restaurants, or catering services in Dubai
- Passion for food presentation and menu execution
- Competitive salary: AED 6,500 – AED 7,000 per month
- Opportunity to work in a professional hospitality environment in Dubai
- Career growth in food & beverage and kitchen operations
- Supportive and team-oriented workplace
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.