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A luxury resort in the UAE seeks a candidate to manage quality and food safety controls. The ideal applicant should hold a diploma in Food Engineering and have at least 2 years of experience in 4/5 stars hotels in the UAE. Responsibilities include conducting quality audits, ensuring compliance with local laws, and providing training on food safety standards. Join a supportive and multicultural environment that offers competitive benefits, growth opportunities, and a commitment to excellence.
Rixos Bab Al Bahr is a world‑class five‑star luxury beachfront resort located on Al Marjan Island in Ras Al Khaimah, UAE, renowned for delivering authentic Turkish hospitality with exceptional service standards while redefining modern luxury through its innovative ultra all‑inclusive concept, offering guests a unique and immersive holiday experience that combines elegant accommodation, a wide selection of international and specialty dining venues, vibrant entertainment, extensive leisure and recreational facilities, family‑friendly programs, wellness and spa experiences, and personalized service, all set against a stunning backdrop of pristine beaches and the Arabian Gulf, making it a distinguished destination for families, couples, and luxury travelers seeking comfort, excellence, and unforgettable memories.
We offer a supportive and multicultural work environment with opportunities for career growth and professional development, competitive benefits, training to international luxury standards, and the chance to build a long‑term career within a globally recognized hospitality brand.
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.