Senior Supervisor

Introduction
A leading company in the red meat industry is looking for a Senior Supervisor of the Retail Plant with Operational Meat Production experience.

Duties & Responsibilities

1. Production
   Perform in-house training.
   Support and supervise efficient and effective procedures and processes to optimize production.
   Optimization cost-effective utilization of current equipment, assets, and human capital.
   Supervise production line planning to align with meeting service levels.
   Aware of best available future technology and skills.
2. People Management
   Conduct workforce planning to ensure the team is suitably staffed to meet functional objectives taking into account various internal and external factors.
   Implement, drive, and manage all people development initiatives linked to the Human Resources Strategy including performance management, succession planning, talent management, etc.
   Set medium to long-term goals and objectives for the relevant area of control and monitor progress against these.
   Plan, organize, lead, and control subordinate's activities to ensure functional objectives are met or exceeded.
   Assure stable employee relations by managing conflict and creating a positive and performing working environment.

Functional Competencies
Process Management
Technical Skills
Systems Oriented
Planning Skills
Master Meat Cutting Skills
Quality Assurance Oriented

Desired Experience & Qualification
Grade 12
Master Meat Cutting Diploma will be advantageous.
3 - 5 years operational meat production experience.

Package & Remuneration
R37 CTC pm

Interested? Please send your CV and most recent PAYSLIP to