Quality Team Leader

Boardroom Appointments
Pinetown
ZAR 500 000 - 600 000
Job description
  • Related degree or diploma in Quality/ Packaging Technology/ Packaging
  • Min 3 years experience in manufacturing/ lab environment, preferably plastics
  • Demonstrated ability to lead and manage a team of Shift QC Inspectors
  • Computer literacy- Proficient with Excel, Word, Microsoft Outlook (SAP advantageous)
  • Good verbal and written communication skills
  • Must be flexible and adaptable to change due to the dynamic production environment.
  • Team player
  • High attention to detail ad analytical ability
  • Good logical reasoning and decision-making ability
  • Passionate about Quality Customer service

Responsibilities:

  • Supervision and planning of shift QC Inspectors
  • Monthly Toolbox Talks with Quality Inspectors
  • Ensuring QC Inspectors are trained and using the correct Test Methods and Quality Inspection Processes
  • Ensuring our Products comply with the Specifications
  • Ensuring all Laboratory and In-process Quality Inspection Reports are filled in and signed off and there is corrective action on any non-conforming product.
  • Conduct ISIR Testing
  • Ensuring Specifications, Master Samples and First Off Samples exist for all Products
  • Facilitate good teamwork and communication between Quality and the Production Team Members
  • Liaison with the Quality Manager on recurring non-conforming products and Concessions
  • Training and Awareness of Packers on Product quality defects and issues other customer complaints arising
  • Assist Production Manager with facilitating re-sorting and verification of manufacturing defects and participate, where required, in customer complaint investigations
  • Verify and log weekly Customer Complaint, Customer Returns and Inter-Branch Complains on Returns Excel and in SHEQSys
  • Updating Manufacturing Defect and Resorting Registers
  • Alerting Quality Manager of any serious problems developing in Production
  • Ensuring Quarantine Cage is updated and organised at all times
  • Awareness Training of Packers on Product Quality defects and issues identified
  • Participate in Internal and External Audits
  • Enforce the Quality, H&S and Food safety Systems and Processes
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