QUALITY MANAGER – FM1689

Kirkwood Area – Eastern Cape: Our client is looking for a Quality Manager to join the team.

Only candidates with the relevant experience will be considered.

MINIMUM REQUIREMENTS

1. Grade 12 (Umalusi national senior certificate)
2. A relevant B-Degree (M+3) (Plant pathology, Microbiology, Food Science) at a recognized and SAQA accredited university will be advantageous.
3. 5 or more years integrated exposure
4. Knowledge of the fruit agricultural industry
5. BRC training and experience
6. HACCP training and experience
7. AVCASA will be an advantage
8. Internal Auditing Training and experience
9. Good understanding of agricultural exports
10. Extensive understanding of the portfolio of Quality Management
11. General business acumen
12. Product knowledge and product ranges
13. Intermediate usage of Microsoft Office

SKILLS REQUIRED

1. Facilitation, Coordination & Analysis
2. Liaison & Communication
3. Excellent client relationship building skills
4. High capacity to represent the brand
5. High degree of client engagement
6. Ability to multitask
7. Remain attentive in an often-busy environment
8. Be naturally calm and focused
9. Be versatile if participation in other types of activity is required
10. Managing an integrated team

BEHAVIOURAL COMPETENCY REQUIRED

1. Achievement/Results driven
2. Flexibility
3. Initiative
4. Responsible
5. Integrity
6. Stress tolerance (resilience)
7. Verbal and written communication
8. Conflict management
9. Team leadership / People management
10. Attention to detail
11. Problem solving
12. Planning & Organising
13. Analytical and critical thinker
14. Information Seeking

KEY PERFORMANCE AREAS

Food Safety – BRC:

1. Deputy leader of Food Safety Team
2. Assist with Managing, implementing, maintaining and auditing of the Food Safety System
3. Monitor and advise on continuous improvement of the Food Safety System.

Fruit Quality:

1. Manage, train and monitor the Quality Team
2. Monitoring and communication of all fruit quality standards to ensure the final product meets requirements and standards
3. Manage inspections of quality personnel.
4. Liaise with managers and staff in the company to ensure the Quality System is functioning properly Develop, implement, maintain and improve quality systems
5. Ensure compliance with packing guide of the company

ONLY short-listed candidates will be contacted.

To apply, CLICK THIS LINK and upload your CV: Application Link.