Quality & Food Safety Manager Ref : 3856

Join an FMCG team as a Quality & Food Safety Manager in the Western Cape!

We’re looking for a food safety management professional to be the TQFSM Manager at a plant where you’ll be involved in overseeing customer interactions, product development, quality control of raw materials and final products, adherence to food safety policies, and coordinating both internal and external audits.

The successful candidate will manage employee performance within the quality department, handle operational budgets, and ensure compliance with food safety and quality management systems, specifically FSSC22000 standards.

Minimum Requirements:

1. National Diploma in Food Science or Technology
2. Strong leadership qualities
3. Minimum of 3-5 years’ experience in the food manufacturing industry
4. Experience in the implementation and management of food safety and quality management systems

To start the application process, send your CV to NDC Personnel & Contractors today: [emailprotected] / [emailprotected] – we will be in touch once your application matches our vacancies.

NDC Personnel & Contractors adheres to the requirements of the POPI Act. If you have not heard from us within 14 days from applying, please consider your application unsuccessful.