The Food and Agriculture Organization of the United Nations (FAO) is a specialized agency of the United Nations. With presently 194 member states, and working in more than 130 countries worldwide, including South Africa. FAO contributes to the achievement of the 2030 Agenda through the FAO Strategic Framework by supporting the transformation to MORE efficient, inclusive, resilient and sustainable agrifood systems, for better production, better nutrition, a better environment, and a better life, leaving no one behind.
The main of the FAO Country offices, which are headed by an FAO Representative, is to assist governments to develop policies, programmes and projects to achieve food security and to reduce hunger and malnutrition, to develop the agricultural, fisheries and forestry sectors, and to use their environmental and natural resources in a sustainable manner.
FAO Country Office activities include the design and implementation of country-specific field programs, liaison with local donors' representatives and active outreach activities related to FAO initiatives.
The FAO Country Office in South Africa is working with the Department of Health (DOH), Department of Agriculture, Land Reform and Rural Development WHO and UNICEF in the approved second call on Pandemic Fund for South Africa in the project entitled “Building a Resilient Future: Strengthening Pandemic Prevention, Preparedness, and Response in South Africa through a One Health Approach”. The project is led by the Department of Health (DOH) in partnership with Department of Agriculture, Land Reform and Rural Development. FAO, WHO and UNICEF are the Implementing Entities who are going to work with designated delivery partners in the project. The Project aims at strengthening national health systems to effectively respond to pandemics through improved surveillance, laboratory systems, and capacity building. It will focus on enhancing pandemic preparedness and will be implemented during 2025 to 2027.
The project is centered around three key areas of focus which are:
• Surveillance and Early Warning Systems: Development and enhancement of systems that can promptly detect potential
pandemic threats.
• Laboratory Systems: Strengthening laboratory capacity to diagnose and respond to emerging pathogens effectively.
• Capacity Development: Building the skills and competencies of local institutions and personnel to better prepare for and manage one health emergencies.
Reporting Lines
The incumbent will report to the FAO Representative and will be under the direct supervision of the Assistant FAOR (Programme) with technical guidance of the LTOs for Southern Africa (SFS) and Head Quarters, with the Task Team the Project Coordinator will undertake the tasks under Tasks and Responsibilities.
The project coordinator will also work in collaboration with relevant technical and operational colleagues within the FAO Representation and within the regional and global project teams. The incumbent will also work closely with technical backstopping of the ECTAD Country team Lead.
Technical Focus
The incumbent will play a pivotal role in the coordination of the implementation of the World Bank Funded project Building a Resilient Future: Strengthening Pandemic Prevention Preparedness and Response through One Health Approach Pandemic (GCP /SAF/014/PAF) in South Africa.
Tasks and responsibilities
The incumbent, through his/her work, will contribute to implementation of the project activities among which include:
CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING
FAO Core Competencies
Technical/Functional Skills
Selection Criteria
ADDITIONAL INFORMATION
The Food and Agriculture Organization of the United Nations is a specialized agency of the United Nations that leads international efforts to defeat hunger and improve nutrition and food security.