General Manager | Sandton | Luxury Restaurant

General Manager | Sandton | Luxury Restaurant

Our client, an upmarket dining establishment in Sandton, is seeking an experienced and dynamic Restaurant GENERAL MANAGER to lead the team. The ideal candidate will have a strong background in operations and management within upmarket restaurants or hospitality groups.

Key Responsibilities:

• Operational Management: Oversee daily operations, ensuring smooth and efficient service while maintaining high standards.
• Team Leadership: Manage and mentor a team of staff, fostering a positive and professional work environment.
• Customer Experience: Uphold the restaurant’s reputation for exceptional service and customer satisfaction.
• Financial Oversight: Manage budgets, control costs, and maximize profitability.
• Compliance: Ensure adherence to health, safety, and hygiene regulations.

Qualifications:

• Proven experience in managing operations for upmarket restaurants or hospitality groups.
• Strong leadership and team management skills.
• Excellent communication and problem-solving abilities.
• Financial acumen with experience in budgeting and cost control.
• Commitment to delivering an exceptional dining experience.

Start: ASAP

Salary: up to ZAR 60k CTC

To apply for General Manager | Sandton | Luxury Restaurant, please send your CV in WORD document format with up-to-date employment history.

We appreciate all applications. However, only shortlisted candidates will be contacted for further assessment within 10 working days of the application.