Food Technologist

Food Technologist - Johannesburg Olifantsfontein

The ideal candidate would be responsible for:

1. Be part of the Astral Poultry Division Technical Team providing technical assistance to all Business Units.
2. Core responsibilities include evaluating and maintaining product composition, product labeling, and specification compliance (KPI monitoring).
3. Driving NPD projects in accordance with protocol.
4. Conducting factory trials and feasibility studies.
5. Liaising with relevant suppliers, customers, and government bodies when needed.
6. Conducting factory trials aimed at improved product and process profitability.
7. Interpreting customer needs and conducting product testing at their premises.

The successful candidate must meet the following requirements:

1. BSc Food Science or B. Tech in Food Technology Degree.
2. Strong background in food labeling legislation.
3. 3 to 5 years' experience in the meat industry; food service background beneficial.
4. Must have excellent problem-solving skills.