Bartender

Job Overview:
As a Bartender, you will play a crucial role in creating a positive and enjoyable experience for customers by crafting and serving a variety of beverages. Bartenders are responsible for ensuring customer satisfaction, maintaining a clean and organized bar area, and contributing to the overall success of the establishment.

Key Responsibilities:

1. Customer Service:
   Greet and interact with customers in a friendly and professional manner.
   Take drink orders and provide recommendations based on customer preferences.
   Mix and serve beverages promptly, ensuring accuracy and consistency.
2. Mixology:
   Possess a thorough understanding of drink recipes and be able to create a wide range of cocktails, beers, wines, and non-alcoholic beverages.
   Experiment with new recipes and techniques to enhance the drink menu.
3. Product Knowledge:
   Stay informed about the bar's offerings, including seasonal and specialty drinks.
   Educate customers about different types of beverages and make informed recommendations.
4. Ordering and Inventory:
   Monitor and manage bar inventory, including ordering and restocking supplies as needed.
   Keep track of popular and seasonal ingredients to ensure availability.
5. Cleanliness and Organization:
   Maintain a clean and organized bar area, including washing glassware, utensils, and bar tools.
   Dispose of waste properly and adhere to health and safety standards.
6. Cash Handling:
   Handle cash transactions accurately and process payments using cash registers or point-of-sale systems.
   Provide customers with receipts and handle any discrepancies.
7. Communication:
   Communicate effectively with other staff members to ensure smooth operation during busy periods.
   Collaborate with servers, kitchen staff, and management to provide excellent service.
8. Adherence to Policies:
   Follow established policies and procedures, including age verification for alcohol consumption.
   Comply with local and state regulations related to the service of alcoholic beverages.
9. Problem Solving:
   Address customer complaints or concerns promptly and professionally.
   Handle difficult situations with tact and diplomacy.

Qualifications:

• Previous experience as a bartender preferred.
• Knowledge of drink recipes and mixology techniques.
• Excellent customer service and communication skills.
• Ability to work in a fast-paced environment.
• Attention to detail and organizational skills.
• Knowledge of health and safety regulations.
• Certification in responsible beverage service (e.g., TIPS) may be required.

Application Deadline: 2024/03/22

Job Types: Full-time, Permanent

Pay: Up to R28,00 per hour

Expected hours: 30 per week

Experience:

• Bartending: 2 years (Preferred)