Deli Supervisor

Position: Deli Supervisor

Salary: Market related

Location: Rondebosch, Cape Town

Job type: Permanent

Industry: Retail

Reference Number: MJ.PICP.DS.06022025

COMPANY DESCRIPTION:

Our client is one of South Africa’s largest franchise retailers and is looking for a Deli Supervisor to join their team as soon as possible. The position is based in Rondebosch, Cape Town.

JOB DESCRIPTION:

MAIN DUTIES & RESPONSIBILITIES:

• Manage the daily operations of a deli, including food preparation, customer service, and inventory management.
• Train and supervise deli staff.

Food preparation:

• Ensure food is prepared and presented according to established recipes and standards.
• Ensure compliance with food safety standards.

Inventory management:

• Maintain accurate inventory records.
• Order supplies as needed.
• Ensure the deli section is properly stocked at all times.
• Predict demand and ensure minimal waste.

Customer service:

• Engage with customers at the service counter to provide excellent service.
• Address customer concerns.
• Answer any questions.

EDUCATIONAL REQUIREMENTS:

• Grade 12 or equivalent.
• Retail-related qualifications will be beneficial.

EXPERIENCE AND SKILLS REQUIRED:

• 3 – 5 Years’ experience in a similar position.
• Retail experience (Deli experience will be an added advantage).
• Strong leadership and communication skills.
• Excellent customer service abilities.
• Ability to manage time effectively.
• Detail-oriented with strong organizational skills.
• Problem-solving and decision-making skills.
• Good staff control and discipline.
• Innovative with new ideas.
• Health and safety and hygiene excellence.