Location: Boon Lay MRT (Company bus pickup to and fro) Working Hours: 9:00 AM – 5:30 PM Salary: Up to 4000
Key Responsibilities
Perform inspections on raw materials, intermediates, and finished products by conducting sensory evaluations and carrying out physical and analytical tests to ensure compliance with specifications and standards.
Document non-conformance and conduct investigations on customer complaint samples or rejected items (internal and external).
Issue various documents (TDS, COA) and respond to technical inquiries raised internally (e.g., inter-department, affiliates) or externally (e.g., by customers).
Ensure preventive maintenance and external calibration of lab equipment is carried out duly.
Ensure proper functioning and running of QC laboratories (chemical, sensory, microbiology, retain sample room) in accordance with ISO9001, 5S, lean principles, ISO14000, and OSHAS 18001 standards and procedures.
Assist and support in the implementation of continuous improvements in QA/QC functions.
Carry out ad-hoc duties as assigned, when and where necessary.
Qualifications
Min 2-3 years of relevant experience in quality control, preferably in the flavours industry.
Strong attention to detail and analytical skills.
Ability to work independently and as part of a team.
Familiarity with ISO9001, 5S, lean principles, ISO14000, and OSHAS 18001 standards.