Product & Process Executive

Job Description

1. Product and process development
2. Responsible for the conceptualization, development, testing and scaling of new recipes for the kitchen production and R & D products
3. Conduct continual testing, improvement and scaling of new and existing products
4. Collaborate with Central Kitchen, outlet chef and QA to accurately and efficiently convert chef recipes into R & D specifications
5. Planning, organizing and conducting process and production trials
6. Assess, develop and implement process improvements in order to increase efficiency, productivity and accuracy
7. Sourcing, investigating and testing new equipment to improve processes
8. Provide product development and technical support/analysis for new and existing ingredients
9. Conduct sensory evaluation
10. Meticulously document, record and analyze data from all R & D, food tasting, new and current products, including recipes, processes, preparation, ordering, etc.
11. Facilitate the handover of new products to ensure smooth transition from R & D to production
12. Ensure all product creation complies with food safety standards and government and legal regulatory requirements
13. Assist in all areas of R & D, product and process development, food tasting

Job Requirements

1. Degree / Diploma in Culinary, Food Science or food-related field
2. Minimum 3 years of relevant working experience in R & D and production in the food manufacturing and F & B industry
3. Knowledge of food production, food processing, culinary knowledge related to equipment and technical skills
4. Must have thorough knowledge of food products, recipes and procedures writing
5. Knowledge of food safety standards (HACCP, ISO) and compliance in the food manufacturing and F & B industry
6. Strong interest in Product and Process development
7. Strong proficiency in Windows and Microsoft Office applications
8. Must be meticulous and possess analytical skills to detect and resolve issues
9. Strong verbal and written communication skills in both English and Chinese
10. Able to interact with English and Chinese speaking colleagues effectively
11. Meticulous, well-organized, self-motivator, independent, cooperative, flexible and creative
12. Able to complete all duties accurately and on time
13. A team player with strong interpersonal skills
14. Willing to go the extra mile