The Guest Relations role focuses on ensuring an exceptional dining experience for guests by providing attentive service, addressing any concerns, and anticipating their needs in the F&B industry. This position involves building strong relationships with guests, ensuring their satisfaction, and collaborating with the team to uphold high standards of hospitality. Additionally, it requires effective communication and problem-solving skills to resolve issues promptly and professionally.
Job Responsibilities:
To deliver professional and expert concierge services to customers.
To handle customer requests or enquiry via phone, email, and/or chat.
Interact with customers to provide information in response to inquiries and to handle and resolve complaints.
Establish relationships with customers with a positive customer experience feeling after every contact.
Communicate responses in a clear, professional, timely and concise manner.
Work with team and resources to provide customer with requested service.
Job Requirements:
Candidates must possess at least 2 years of Call Centre/ Guest Relations / Hospitality experiences.
Proficient in Microsoft Office (especially Excel and PowerPoint);
Customer service oriented, result driven & good team player;
Excellent communications & interpersonal skills;
Able to working in a fast-paced environment;
Able to work weekends and public holidays.
More senior role will be considered for Guest Relations Supervisor