F&B Management Trainee (Michelin Star Restaurant / Full Training Provided)

Job Summary:

• A dedicated, Michelin Star Restaurants
• Basic $3000 - $3500
• 5.5 days per week, 6 days off a month
• Retail working hours, (In between off 2 hours at noon time)
• Location: Islandwide outlets
• Joining bonus, Profit sharing, Full career training & promotion, Medical, Staff meal provided
• Supportive working environment

Responsibilities:

• Learning and mastering service duties.
• Efficiently serve guests, meeting special requests.
• Uphold top-tier service and hygiene standards.
• Maintain excellent work performance and professional grooming.
• Monitor the quality of all food and beverages served.
• Ensure smooth operation of assigned section/area, handling any ad-hoc duties as needed.

Requirements:

• Passionate in F&B operation and high willingness to learn
• Possess experience in F&B industry is advantageous
• Comfortable with working during weekend or public holiday

Please submit your updated resume in MS Word format by clicking the QUICK APPLY button.

We regret to inform that only shortlisted candidates will be notified.