Cook x 3 [Islandwide]

Benefits:

• Basic up to $2,800
• AWS + Insurance Benefits
• Staff Meals Provided
• Good Career Progression
• Training and Development
• Internationally Renowned Food Service Company

Responsibilities:

Food Preparation:

• Prepare and cook assigned dishes for serving according to the menu
• Keep kitchen area, processing equipment, and cooking utensils clean and sanitized at all times
• Process all food according to company and government regulatory control
• Ensure safe operations of all equipment and report any faulty equipment to superior immediately
• Comply with hygiene and safety regulations set by the Company, clients, and government
• Perform any other related duties as assigned by immediate superior.

Health and Safety Responsibilities:

• Adhere to HSE systems and procedures
• Follow all Emergency Response plans on site
• Follow procedures for identifying, assessing, and controlling hazards and risks
• Adhere to and maintain food handling standards and food safety plan at all times

Requirements:

• At least 1 year of relevant work experience with or without qualification
• Able to work in a fast-paced kitchen environment
• Able to cook in very large quantities

Please submit your updated resume in MS Word format by clicking the QUICK APPLY button.

We regret to inform that only shortlisted candidates will be notified.