Here at THE PROVIDORE SINGAPORE, we frankly believe that we are stronger as a team!
TEAMWORK MAKES THE DREAM WORK!
We take pride in having an environment that is open and welcoming, to achieve our goals together. With an emphasis on communication and connection, we promote opportunities for all to develop and achieve success; our employees are our family, and we strive to create an inclusive and positive culture for all!
Across our various roles and departments, we have a diverse workforce that is built on the strengths of each and every individual. Our ethos is to create an environment where our people matter, and a place where we celebrate each other’s success.
HIRING FOR:
Assistant Barista Manager
Locations:
- OUE Downtown Gallery
- Mandarin Gallery
- Paya Lebar Quarters
- Raffles City
- Raffles Place
- Vivo City
- Wisma Atria
Job Description:
We pride ourselves on our excellent coffee; from preparing and serving genuinely delectable coffee to creatively adorning your servings with beautiful latte art. Besides coffee, our bar also serves a curation of carefully selected tea, drinking chocolate and chai, slow-pressed juices and plant-based fresh fruit smoothies, as well as alcoholic beverages such as draught beer, wine, cocktails, and artisanal spirits.
In your role as a Assistant Barista Manager, you will play a critical role in ensuring smooth daily bar operations in all our restaurants, ensuring consistent day-to-day operations encompassing exceptional customer service, high-quality beverages, and a positive work environment. Responsible for our beverage menu, you will ensure the highest standards are kept over selection and preparation of all our beverages.
You will…
- Help mentor and guide a team of baristas, manage inventory, and maintain equipment, while fostering a strong passion for coffee and a positive connection with our customers.
- Be tasked with helping to train and supervise new and current baristas, as well as other colleagues in our Restaurants by fostering a positive and collaborative team environment through well-planned and effective execution of required knowledge and skills in the preparation and delivery of our beverages.
- Safeguard the preparation of high-quality coffee and other beverages, adhering to established recipes and standards to enhance existing skillsets and knowledge about coffee and other beverages, preparation techniques and recipes, and safety procedures.
- Ensure the highest level of customer service excellence is always upheld, such as addressing customer needs and any possible feedback efficiently and smoothly.
- Help monitor required inventory levels, order supplies, and manage stock to minimize wastage and maintain product availability.
- Ensure that all health and safety practices are strictly upheld as per policies and regulations.
- Be open to any other skill-development or ad-hoc tasks as assigned by your supervisor.
Job Requirements:
- Minimum 2-years related experience as a senior barista, assistant manager, or manager in a similar bar, cafe, and/or restaurant environment.
- Genuine love and passion for coffee and other types of beverages in general.
- Able to work shifts depending on business needs, as well as weekends and public holidays.
- Excellent communication skills with positive, interpersonal skills.
- A team player with a good sense of job responsibility and a keen eye for detail.
- Honest willingness to learn and grow with the Company.
We look forward to receiving your application, and the opportunity to meet you!