Manager, Maintenance

Manager, Maintenance

Position: Manager, Maintenance

Company: SATS Food Services

Contract Type: Permanent

Working Hours: 8:30 AM - 5:30 PM

Function: Maintenance/Repair (Facilities & Machinery)

Location: 2 Buroh Lane Singapore 618492

About Us:

Headquartered in Singapore, SATS Ltd. is one of the world’s largest providers of air cargo handling services and Asia’s leading airline caterer. SATS Gateway Services provides airfreight and ground handling services including passenger services, ramp and baggage handling, aviation security services, aircraft cleaning, and aviation laundry. SATS Food Solutions serves airlines and institutions, and operates central kitchens with large-scale food production and distribution capabilities for a wide range of cuisines.

SATS is present in the Asia-Pacific, the Americas, Europe, the Middle East, and Africa, powering an interconnected world of trade, travel, and taste. Following the acquisition of Worldwide Flight Services (WFS) in 2023, the combined SATS and WFS network operates over 215 stations in 27 countries, covering trade routes responsible for more than 50% of global air cargo volume. SATS has been listed on the Singapore Exchange since May 2000. For more information, please visit www.sats.com.sg.

Key Responsibilities:

You are to be attached to Primary Industries, a subsidiary company of SATS Food Services (SFS), where the core business is offering livestock services for a diverse range of animals.

This role reports to the General Manager, where you will supervise day-to-day maintenance operations and processes.

1. Supervise and lead the maintenance team, ensure continuous learning through training, enforce safety awareness, and increase operational efficiency.
2. Maintenance of building M&E facilities, troubleshoot and repair operational machineries, survey and inspect all installation and repair activities performed.
3. Engage in the selection of external contractors, review RFQs, set KPIs, track performances, validate, and approve contractors' invoices.
4. Assist in budget creation and tracking of expenses for the leadership team.
5. Plan and schedule workface to support timely inspection, repair, and ensure company premises and facilities are kept in clean and hygienic condition.
6. Uphold and implement workplace safety policies and standards.

Key Requirements:

1. Bachelor’s Degree in engineering, administration, or facility management.
2. Minimum experience of 10 years in a supervisory role.
3. Working knowledge of electrical, mechanical, and chiller systems.
4. Familiarity with drafting and understanding blueprints and schematics.
5. Effective communication and people management skills.
6. Comfortable working in a fast-paced environment.

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