Procurement Manager | $5500-$7500 | F&B | Hospitality

What You’ll Do:

• Develop and implement procurement strategies, policies, and procedures to meet company objectives.
• Oversee the daily operations of the procurement department to ensure efficiency and effectiveness.
• Identify and engage with new and alternative suppliers, raw materials, and finished products to optimize quality and cost.
• Analyze price trends and emerging products to maintain a competitive edge in the market.
• Create and implement strategic plans for designated product categories to achieve financial targets.
• Manage and update the Contract Master List, ensuring timely renewal of long-term contracts.
• Build strong relationships with suppliers to enhance sales performance and category profitability.
• Collaborate with outlets to manage inventory levels, reorder quantities, and lead times, while taking on additional tasks as assigned by the Director of Procurement.

What You Bring:

• 5 years of relevant experience in procurement or supply chain management, preferably in the F&B/Hospitality industry
• Strong negotiation skills with the ability to establish and maintain relationships with suppliers
• Proficiency in procurement software, MS Excel, and other tools for data analysis and reporting
• Excellent communication, leadership, and organizational skills, with the ability to manage multiple projects and prioritize tasks effectively

Salary Package: $5500 to $7500 (Commensurate with experience)

*Shortlisted candidates will be contacted.

Jeremiah Lim (R22106910)

CREW by HRnet | HRnet Ventures PteLtd

EA24C2435