Quality Assurance Technician

Quality Isn’t Just a Buzzword—It’s What We’re Made Of

At Sandridge Crafted Foods, we believe great food starts with great ingredients, skilled hands, and uncompromising standards. That’s where our Quality Assurance Technicians come in. You’re not just checking boxes—you’re making sure every bite that leaves our facility is safe, consistent, and absolutely delicious.

If you're the kind of person who notices the little things, takes pride in doing things the right way, and isn’t afraid to speak up when something looks off, then we want you on our QA team.

Be the Guardian of Great Food

At Sandridge, quality isn’t a department—it’s a mission. And we need passionate, committed individuals to help us protect it. If you’re ready to join a company where your attention to detail directly impacts thousands of customers every day, then step into the lab coat and let’s get started.

Apply today and help us keep quality at the heart of everything we do.

Responsibilities

What You’ll Be Doing

• Monitor and verify that all products meet Sandridge's high standards for quality, consistency, and safety
• Conduct in-process and finished product inspections for temperature, weight, appearance, and label accuracy
• Perform environmental and equipment swabbing, allergen testing, pH checks, and other lab-based tests
• Collaborate with production teams to solve issues and prevent future problems before they start
• Ensure compliance with USDA, FDA, and internal food safety guidelines and documentation standards
• Maintain accurate and detailed records, because if it’s not written down, it didn’t happen
• Be a resource on the floor for all things quality—your knowledge keeps us sharp and on track
• Report non-conformances and follow through on corrective actions to make sure the fix sticks

Qualifications

What We’re Looking For

• Detail-oriented individuals who take pride in accuracy and consistency
• Prior experience in quality assurance or food safety is preferred, but we’ll train the right person with the right mindset
• Familiarity with HACCP, GMPs, and food manufacturing environments is a big plus
• Ability to work in a fast-paced environment, stay focused, and juggle multiple tasks at once
• Comfortable working in cold/wet production areas as part of your daily routine
• Solid communication skills—you’ll need to speak up, speak clearly, and speak confidently
• Willingness to work various shifts, weekends, or overtime as needed

Compensation

$19 - $25 hourly

Why You’ll LOVE Working Here:

• Competitive pay with the potential for extra earnings on select shifts
• Health, dental, and vision benefits – take care of yourself while you take care of the food
• 401(k) with company match — we’re thinking long-term for you!
• Paid time off & holidays – we know you need time to recharge
• Employee discounts – because who doesn’t love a good deal on delicious food?
• Growth opportunities – we love promoting from within, so your career here can go places
• A fun, high-energy culture where you’re not just a number — you’re part of a family!