Head Waiter - Riyadh, المملكة العربية السعودية - Client of Pillars Consultancy - Recruitment Egypt

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Client of Pillars Consultancy - Recruitment Egypt
Riyadh
SAR 200,000 - 300,000
Be among the first applicants.
3 days ago
Job description

Head Waiter - Riyadh - Client of Pillars Consultancy - Recruitment Egypt

Client of Pillars Consultancy - Recruitment Egypt, Riyadh

Head Waiter (Captain) Job Description:
Manage and supervise a team of waitstaff to ensure efficient and high-quality service is provided to guests. Train and mentor new staff members on restaurant policies, procedures, and service standards. Create and maintain a positive work environment for the waitstaff, promoting teamwork and a strong work ethic. Key responsibilities include greeting and seating guests, taking orders, and providing recommendations on menu items. Ensure all food and beverage orders are accurately entered and delivered to guests in a timely manner. Handle guest complaints and concerns in a professional and timely manner. Collaborate with kitchen staff to ensure smooth and efficient service. Manage inventory and supplies for the waitstaff. Adhere to health and safety regulations and procedures. Assist with special events and private dining reservations as needed.


About the Restaurant:
We are a large, upscale dining establishment located in Riyadh, Saudi Arabia. We offer exceptional service, delicious food, and a luxurious ambiance to our guests. Our menu features a variety of international cuisines with a focus on high-quality ingredients and innovative dishes.


Key Responsibilities:

  • Manage and supervise a team of waitstaff
  • Train and mentor new staff members
  • Create a positive work environment
  • Greet and seat guests
  • Ensure accurate food and beverage orders
  • Handle guest complaints
  • Collaborate with kitchen staff
  • Manage inventory and supplies
  • Adhere to health and safety regulations
  • Assist with special events

Qualifications:

  • Previous experience as a Head Waiter or captain
  • Excellent communication and leadership skills
  • Strong knowledge of food and beverage service
  • Ability to multitask and work in a fast-paced environment
  • Knowledge of health and safety regulations
  • Good English language skills, Arabic is a plus
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