Operation Manager

Provide leadership & management to the whole stores under his supervision to maximize sales profits, recommend marketing strategies & new store locations, and ensure the standards of products quality, customer satisfaction, cash sales receipts, teamwork development to assure efficiencies & continuity in operations.

Responsibilities

• Establish and maintain business standards for accuracy, productivity and reliability.
• Define Operations Strategy, aligning organization & executing.
• Communicate company strategies & objectives clearly and effectively to the management team along with the actions to accomplish Company's objectives (long term / short term).
• Prepare the annual budget.
• Direct Store Managers to the correct procedures for setting the annual sales plans according to studying the capabilities of each area, approving them, and following up on their implementation.
• Develop action plans to increase sales.
• Develop action plans to control food cost rates.
• Maximize Sales Opportunities through planning for new openings, additional services, maintaining suggestive selling techniques, and ensuring excellence.
• Direct Store Managers to ensure that any government inspection of the region's branches is dealt with in a legal manner and the rights of the company are preserved.

Desired Candidate Profile

• University degree.
• Post graduate studies in business is preferable.
• 10+ years of experience.
• Good command of the English language (reading, writing & speaking).

Company Industry

• Restaurants.
• Catering.
• Food Services.

Department / Functional Area

• Maintenance.
• Operations.

Keywords

• Operation Manager.