The Bartender is responsible for preparing and serving beverages to guests while ensuring a high level of service and hospitality. This role involves mixing drinks, maintaining the bar area, and creating a welcoming atmosphere for guests.
Key Responsibilities:
Prepare and serve alcoholic and non-alcoholic beverages according to recipes and guest preferences.
Maintain cleanliness and organization of the bar area.
Interact with guests, take orders, and provide recommendations.
Ensure compliance with health, safety, and hygiene regulations.
Manage bar inventory and restock supplies as needed.
Process payments and handle cash transactions accurately.
Work closely with the service team to ensure seamless operations.
Skills
Requirements:
Previous experience as a bartender in a hotel or upscale bar.
Strong knowledge of cocktails, wines, and beverages.
Excellent customer service and communication skills.