Chef De Partie - InterContinental Jeddah

The primary responsibility of this role is to align the hotel’s policies and procedures to deliver “Great Hotels Guests Love” and create the right environment in which our colleagues can experience our “winning ways and IHG commitment.

Under the general guidance of the Executive Chef or his delegate, and within the limits of established policies, procedures, service performance, and product standards, the Chef De Partie is responsible for preparing food orders as per required standards and following the guidelines of HACCP.

QUALIFICATIONS AND REQUIREMENTS

1. High school certificate or equal level of education
2. 3 years Demi Chef experience or 2 years Chef de Partie experience in a five-star hotel

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