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Board Hospitality & Operations Executive
Descripción de la vacante
A leading staffing firm in Malaysia is seeking a Board Hospitality & Operations Executive in Kuala Lumpur. The role involves managing administrative tasks, organizing meals for board meetings, and ensuring meticulous service. The ideal candidate has a degree in Business Administration or Hospitality Management, 3+ years of relevant experience, and strong skills in high-end catering support. This position offers a competitive salary up to RM3,500 and is open to Malaysian citizens only.
Formación
- Demonstrable administrative experience (3+ years) in a related field.
- Proven experience in an administrative support role or office management.
- Strong attention to detail in meal service logistics.
Responsabilidades
- Manage day-to-day administrative tasks for the department.
- Organize meals for board and senior management meetings.
- Ensure timely service and setup of meals for events.
Conocimientos
Educación
We’re Hiring: Board Hospitality & Operations Executive
Salary: Up to RM3,500 (based on work experience)
Location: Bangsar, KL
🇲🇾 Eligibility: Malaysian Citizens Only
- Minimum a Degree in Business Administration, Hospitality Management, or a related field is highly desirable.
- Candidate with demonstrable administrative experience (3+ years) combined with previous professional experience in high-end catering and/or hotel service are strongly encouraged to apply.
- Certification in Food Safety/ Hygiene is a strong advantage.
- Have around 2-3 years’ experience proven experience in an administrative support role, office management, or a similar capacity.
- Manage day-to-day administrative tasks for the department while providing meticulous, attentive support for all board and senior management committee level meal services.
- Organize, source and place orders for all board-level and senior management committee meetings, including breakfasts, luncheons, and afternoon tea/coffee breaks.
- Manage all meal logistics, including arranging food delivery, ensuring timely service, and meticulously setting up and plating food and beverages in the dining room/foyer.
- Which of the following statements best describes your right to work in Malaysia?
- What's your expected monthly basic salary?
- Which of the following types of qualifications do you have?
- How much notice are you required to give your current employer?
- How many years' experience do you have as a Hospitality Executive?
* El índice de referencia salarialse calcula en base a los salarios que ofrecen los líderes de mercado en los correspondientes sectores. Su función es guiar a los miembros Prémium a la hora de evaluar las distintas ofertas disponibles y de negociar el sueldo. El índice de referencia no es el salario indicado directamente por la empresa en particular, que podría ser muy superior o inferior.