Waiter/Waitress (Yoshifuku Japanese Dining - KL)

Waiter/Waitress (Yoshifuku Japanese Dining - KL)

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• Assist in table setting, orders taking and foods and beverages serving to customers
• Make up bills and present to customers
• Clear tables and return used dishes and cutlery to kitchen
• Greet customers and take beverages and food orders
• Deliver food from the kitchen to customers
• Proper handling of cashier and ensures the bills are correct

Job Requirements:

• Candidate must possess at least SPM/'O' Level, in any field
• Able to serve alcoholic beverages
• Well groomed, approachable and possess pleasant personality
• Good interpersonal and communication skills
• Positive working attitude and passionate in serving customers
• Full time position is available, to be based at Menara Hap Seng, KL (Yoshifuku Japanese Dining), however hostel is not provided