Restaurant Manager

JFHC Hiring! Full Time Restaurant Manager in Selangor, Earn up to MYR 3,000 - Ricebowl

Skills required:

• Leadership
• Customer Service
• Inventory Management
• Communication
• Problem-Solving
• Food Safety

Minimum Requirements:

• Min. 2 – 3 years in managerial position, preferably Food & Beverage
• Candidates with richer experiences would be considered for managerial role
• Able to work on shifts, weekends and public holidays

Responsibilities:

• Promote and execute the mission of LUNA LUNA with full commitment.
• Ensure all restaurant policies, procedures, and training programs are followed and completed on time.
• Achieve the company's goals in sales, service, quality, and cleanliness through team engagement and development.
• Conduct daily briefings and monitor the highest standards of employee appearance and uniform compliance.
• Provide consistently responsive and friendly customer service, ensuring guests feel welcomed.
• Monitor and oversee budgets, wages, and financial transactions to ensure proper expenditure.
• Analyze financial data and performance reports to identify improvement opportunities and cost reduction.
• Organize employee training programs and evaluate performance, providing necessary guidance.
• Resolve customer complaints promptly and report feedback to management.
• Manage employee attendance and punctuality to ensure compliance with standards.
• Develop staffing needs and recruitment processes to meet restaurant requirements.
• Encourage motivation and professional development among staff.
• Implement marketing and promotional activities to enhance restaurant visibility.
• Monitor and seek operational improvement solutions for daily operations.
• Manage training preparations for staff and ensure procedural efficiency.
• Ensure cleanliness and maintenance of equipment at all times.
• Set an exemplary standard of work ethics and positive attitude for colleagues.
• Handle work pressure well and find solutions for any arising issues.

Working Conditions and Benefits:

• 5 working days only
• Insurance coverage
• Medical claim
• Staff Meal
• EPF and SOCSO
• Monthly incentive
• Training Provided

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