Company Background:
Currently representing a fast-growing Food & Beverage retail company with over 20+ outlets across Malaysia. As they are expanding, they are looking for Restaurant Manager.
Job Responsibilities:
Job Requirements:
Working Hours: 6 days, off day on weekdays, shift basis.
Shift Hours: 10.00AM - 7.00PM / 1.00PM - 10.00PM (9 hours with 1 hour break)
Note: Off days not applicable for Friday - Sunday, Able to work on Public Holidays (No Double Pay / OT, as it's included in Basic Salary).
Outlet locations:
Consultant In-Charge:
Mesha | mesha@talentrecruit.com.my | +6016-394 2898