We Are Hiring! Join Our Growing Korean BBQ (Pork / Alcohol Free) Restaurant in Malaysia!
We are a rapidly expanding Korean Chicken BBQ restaurant in Malaysia and are looking for friendly, motivated individuals to join our team!
(Pork / Alcohol Free Restaurant)
Location: Suria KLCC 4th FLOOR
Service Crew
Responsibilities:
- Communication Skill.
- Knowledge of BBQ Menu.
- Order Taking & Processing.
- Customer Satisfaction & Problem-Solving.
- Cleanliness & Hygiene.
- Time Management.
- Health & Safety Compliance.
Basic food preparation:
- Prepare ingredients and assemble dishes according to recipes.
- Portion and package menu items.
- Manage inventory and stock levels.
- Maintain cleanliness of kitchen stations, equipment, and utensils.
- Assist in cooking and plating dishes.
Beverage Crew
Responsibilities:
- Prepare beverages according to restaurant standards.
- Maintain cleanliness and organization of the bar area.
- Engage with customers and provide excellent service.
- Ensure compliance with safety and hygiene standards.
Requirements for Service, Kitchen, and Bar Crew:
- Experience in F&B is an advantage but not required (fresh graduates are welcome).
- Minimum SPM, Diploma, or Degree in any field.
- Strong communication skills in Bahasa Malaysia and English.
Competitive Salary & Incentives – Includes performance-based bonuses and tips.
Comfortable Working Environment – Clean and positive team atmosphere.
Comprehensive Training Programs – Training for new and existing employees.
Meal & Attendance Allowance – Meal allowances and incentives.
EPF and SOCSO coverage.
Annual Staff Gatherings – Year-end dinners and team-building activities.
Birthday Bonuses – Special bonuses for employees’ birthdays.
Employee Discounts – Discounts on meals for staff and their families.
Referral Bonuses – Incentives for referring new hires.
Uniform Provided – Free or subsidized uniforms and equipment.
Join our team and grow with us! Apply today!
How do your skills match this job?
Your application will include the following questions:
- Which of the following statements best describes your right to work in Malaysia?
- What's your expected monthly basic salary?
- How many years' experience do you have as a Restaurant Crew?
- Do you have customer service experience?