Quality Assurance Executive

Job Responsibility

• This position will assist our Quality Assurance Manager with the day to day requirements in restaurant.
• The candidate will work mostly in restaurant monitoring food safety procedures and documentation are being followed, problem solving as relates to food safety issues, and assisting with compliance of HACCP.

The Quality Assurance Executive will be responsible for overseeing the quality control processes within our organization. This role is critical to ensuring that our products and services meet the highest standards of quality and compliance. The candidate should have a strong background in quality assurance, excellent analytical skills, and a keen eye for detail.

Job Requirements

• Have own transportation.
• Must be proficient in English reading and writing.
• Must be able to perform basic computer tasks including MS Office.

Job Benefits

• Few days work from home.
• Rapid career growth.
• Staff discount on F&B - own brands.