Full/Part-Time Supervisor,Service Crew,Kitchew Crew & Barista

Summary:
We are seeking enthusiastic individuals to join our team as Full/Part-Time Supervisor, Service Crew, Kitchen Crew & Barista. The ideal candidates will be responsible for providing excellent customer service, maintaining food safety standards, and ensuring smooth operations in a fast-paced environment.

Key Responsibilities:

1. Collaborate with team members to deliver exceptional customer service
2. Perform various tasks including food preparation, serving, and cashier duties
3. Maintain cleanliness and organization in the kitchen and dining areas
4. Adhere to food safety regulations and guidelines
5. Assist in inventory management and restocking supplies
6. Support the supervisor in overseeing daily operations and resolving issues efficiently

Required Skills and Qualifications:

1. Strong teamwork and communication skills
2. Ability to multitask and work efficiently in a dynamic environment
3. Minimum qualification of secondary education or high school
4. 0-1 years of working experience

Staff Benefits:

1. Staff meals twice a day
2. EPF, SOCSO and EIS for full time staff
3. Hostel for non-local staff provided

Salary Range:
RM 1500 to RM 3000 per month

If you are passionate about customer service, teamwork, and the food industry, we welcome you to apply for this exciting opportunity to be part of our team in Johor, Malaysia.