Food Consultant

SQC Management (Penang) Sdn Bhd
Penang
MYR 100,000 - 150,000
Job description

Job Title: Consultant Management (Food Background)

Location: Penang, Malaysia

Job Type: Full Time, On-site

Salary Range: RM 2500- RM 2900 per month

Minimum Qualification: Bachelor's degree

Years of Working Experience: 1-3 years

We seek a highly motivated and skilled Consultant Management professional with a background in Food Science to join our team in Penang, Malaysia. The ideal candidate will have 1-3 years of experience in the food industry and a strong understanding of food science principles.

Responsibilities

Provide expert consultation and management services to clients in the food industry

Analyze and evaluate client needs to develop effective solutions and strategies

Conduct research and stay current on industry trends and developments

Collaborate with cross-functional teams to deliver high-quality services and projects

Communicate effectively with clients to build strong relationships and ensure client satisfaction

Requirements

Bachelor's degree in Food Science or related field

1-3 years of relevant work experience in the food industry

Strong knowledge of food science principles and practices

Excellent communication and interpersonal skills

Ability to work effectively in a team environment

Proven problem-solving and analytical abilities

If you are passionate about the food industry and have the skills and experiences we are looking for, we encourage you to apply for this exciting opportunity. Join our team and make a difference in the world of food management!

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