Chef

Job Responsibility

Responsibilities:

• Assist in the preparation of food (chopping, peeling, and preparing ingredients).
• Assist in cooking food items according to established recipes and methods.
• Help in the plating and garnishing of dishes before they are served.
• Maintain cleanliness and organization in the kitchen, including washing dishes, cleaning prep areas, and disposing of trash.
• Maintain food quality and improve the process of existing services.
• Perform other duties as assigned.

Location:

• Cameron Highlands: Cameron Lavender Mansion Hotel
• Melaka: Mondrian Restaurant

Job Type:

• Full-Time
• Part-Time

Job Requirements:

• At least 1-3 years of proven experience working in a kitchen or F&B industry.
• Basic communication skills in English and Bahasa Malaysia.
• Willingness to learn and grow within the kitchen.

Job Benefits:

• Hostel provided (Cameron area)
• Medical benefits
• Overtime pay
• Incentive pay
• Opportunities for advancement and career growth
• A fun, team-oriented work environment

Salary:

• Kitchen Helper: RM1700 - RM2200
• Chef: RM2200 - RM3000