Project Manager

Talent Insider is an upcoming HR Consultancy Service, founded in 2021. Our clients have been some of the leading brands in Indonesia, and this service continues to expand.

Registered in Singapore & Indonesia, we can assist with your growth plans and strategies, and continue to expand our regional presence with strong regional partners to assist our client in recruitment and branding strategy.

Job Description

• Ensuring the day-to-day routines within the catering and food services provided under the terms of the contract are managed to the satisfaction of the client standard.
• Continually monitor the standard of operations and ensure that contractual obligations are met.
• Administer all documentation for catering facilities, food safety (i.e., HACCP) work instructions and procedures.
• Ensure compliance with all catering policies and procedures, including adherence to all client's health and safety standards, policies, and procedures.
• Menu planning and ordering food provisions, cleaning materials within the allocated budget.
• Ensure all deliveries are checked and stored in compliance with the company's procedures.
• Have a deep understanding of food cost calculation and budgeting.

Requirements

• Have a Diploma IV (D4) or Bachelor Degree (S1) in Food Production, Accounting, Management from a reputable hotel institute/university/institute.
• Have at least 7 years of experience as a catering project manager at a remote/offshore location.
• Having experience in mobilizing and demobilizing contracts with large manpower count is a must.
• Advanced skills in logistics planning, managing production, and hotel/camp management.
• Excellent analytical, interpersonal, and problem-solving skills.
• Fluent in both spoken and written English.