Chef De Partie

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IGP International

Kota Yogyakarta

IDR 100,000,000 - 200,000,000

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Yesterday

Job description

IGP International – Yogyakarta, Yogyakarta

Contract, Kasual/Temporer

Job Responsibilities

Advanced knowledge of food professional principles and practices
Proficient knowledge of human resource management
Excellent knowledge of BOH systems, ordering and inventory
Excellent communications skills
Ability to meet deadlines
Available to work on call, shifts, after hours, over weekends and public holidays

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