Buffet Server

The opportunity

Delaware North Parks and Resorts is hiring a full-time Buffet Server to join our team at Yavapai Hotel in Grand Canyon, Arizona. As a Buffet Server, you will be responsible for transporting food and other products from one location within the facility to another.

With training opportunities and mentorship, this is your chance to grow your skills at a leading hospitality company. Apply today to get started.

Pay

$14.70 – $15.70 / hour

What we offer

• Health, dental, and vision insurance*
• 401k with company match*
• Paid vacation days and holidays*
• Paid parental bonding leave*
• Tuition or professional certification reimbursement*
• Weekly pay
• 50% off food in our restaurant, tavern, coffee shop, and deli
• 20% off retail and grocery items
• Referral bonus – earn $200 for each eligible referral
• Training and development with opportunities for internal mobility and growth including the chance to work at our other locations nationwide

*Available for full-time, year-round team members

Life at the Grand Canyon

Every day can be an adventure when you live and work at Grand Canyon National Park. Join our global team helping guests enjoy this natural wonder. Whether you want to work for a season or make the Grand Canyon your home, we have opportunities for anyone wanting to live and work in a National Park!

• Variety of low cost housing available for $50 – $75/ week including wi-fi, satellite TV, and all utilities
• Free laundry facilities
• Healthy work-life balance
• Community recreation center with gym and monthly outings
• Tons of activities with the South Rim of the Canyon only minutes away including camping, hiking, river rafting, star-gazing, and museums

What will you do?

• Greet guests and provide excellent customer service while serving food from the buffet line.
• Open and close areas, retrieve food and stock supplies to maintain inventory.
• Clean and organize service and kitchen areas and wash dishes.
• Bus tables, sweep, mop, dust, and clean up spills and empty garbage in a sanitary manner.
• Must move rapidly and coordinate multiple food orders with sense of urgency.
• Other duties as assigned.

More about you

• Previous related experience in a fast paced guest service environment preferred.
• Ability to clearly communicate with guests and staff, work independently and in a team.
• Should enjoy working with people and food with great attention to detail.
• No experience or diploma required

Physical requirements

• Ability to lift and carry up to 50 pounds.
• Ability to work in hot and damp kitchen environment with variable temperatures.
• Constant standing, walking, bending, reaching, and repetitive motions, occasional use of stairs.
• Exposure to, and use of chemicals required to clean and sanitize areas, surfaces and equipment.

Shift details

Day shift
Evening shift
Holidays
Monday to Friday
Weekends
Overtime as needed